Sounds like a mouthwatering dish! Here's a recipe for Cajun Steak Bites with Cheesy Mashed Potatoes and Rich Parmesan Sauce:

Sounds like a mouthwatering dish! Here's a recipe for Cajun Steak Bites with Cheesy Mashed Potatoes and Rich Parmesan Sauce:

*Cajun Steak Bites:*

- 1 pound steak (such as sirloin or ribeye), cut into bite-sized pieces

- 1 tablespoon Cajun seasoning

- 1 teaspoon garlic powder

- 1 teaspoon paprika

- Salt and pepper to taste

- 2 tablespoons olive oil

*Cheesy Mashed Potatoes:*

- 3-4 large potatoes, peeled and chopped

- 1/4 cup butter

- 1/2 cup milk or heavy cream

- 1 cup shredded cheddar cheese

- Salt and pepper to taste

*Rich Parmesan Sauce:*

- 1/2 cup butter

- 1/2 cup all-purpose flour

- 1 cup grated Parmesan cheese

- 1 cup heavy cream

- Salt and pepper to taste

*Instructions:*

1. *Cook steak bites*: Toss steak pieces with Cajun seasoning, garlic powder, paprika, salt, and pepper. Cook in a skillet with olive oil until browned and cooked to desired doneness.

2. *Make mashed potatoes*: Boil potatoes until tender. Mash with butter, milk, and cheddar cheese. Season with salt and pepper.

3. *Make Parmesan sauce*: Melt butter in a saucepan over medium heat. Whisk in flour, then gradually add heavy cream. Bring to a simmer and cook until thickened. Remove from heat and stir in Parmesan cheese.

4. *Serve*: Serve steak bites with cheesy mashed potatoes and rich Parmesan sauce.

*Tips:*

- *Use high-quality steak*: Choose a tender cut of steak for the best results.

- *Don't overmix potatoes*: Mash potatoes just until they're combined with the butter and milk.

- *Adjust sauce thickness*: Add more heavy cream or Parmesan cheese to achieve desired sauce consistency.

Enjoy your delicious Cajun Steak Bites with Cheesy Mashed Potatoes and Rich Parmesan Sauce!