Here's a simple and delicious recipe for Baked Chicken with Mushrooms and Cheese:

 Here's a simple and delicious recipe for Baked Chicken with Mushrooms and Cheese:

*Ingredients:*

- 4 boneless, skinless chicken breasts

- 1 cup sliced mushrooms (button, cremini, or shiitake)

- 2 cloves garlic, minced

- 1 cup shredded cheddar cheese

- 1/2 cup grated Parmesan cheese

- 1 tablespoon olive oil

- Salt and pepper to taste

- Fresh thyme or parsley for garnish (optional)

*Instructions:*

1. *Preheat oven*: Preheat your oven to 375°F (190°C).

2. *Prepare chicken*: Season the chicken breasts with salt and pepper.

3. *Sauté mushrooms*: In a skillet, sauté the mushrooms and garlic in olive oil until tender.

4. *Assemble*: In a baking dish, arrange the chicken breasts. Top each breast with sautéed mushrooms, cheddar cheese, and Parmesan cheese.

5. *Bake*: Bake for 25-30 minutes or until the chicken is cooked through and the cheese is melted and golden brown.

6. *Garnish*: Garnish with fresh thyme or parsley, if desired.

*Tips:*

- *Use your favorite cheese*: Feel free to experiment with different types of cheese, such as mozzarella or provolone.

- *Add some spice*: Add a pinch of paprika or dried herbs like thyme or rosemary to give the dish an extra boost of flavor.

This recipe is perfect for a weeknight dinner or a special occasion. The combination of juicy chicken, savory mushrooms, and melted cheese is sure to be a hit!