Crisop Air Fryer Golden chicken Delivht

Here's a simple recipe for Crispy Air Fryer Golden Chicken Delight:

*Ingredients*

- 4 boneless, skinless chicken breasts

- 1 cup buttermilk

- 1 tsp garlic powder

- 1 tsp onion powder

- 1 tsp paprika

- 1/2 tsp dried thyme

- 1/2 tsp salt

- 1/2 tsp black pepper

- 1 cup breadcrumbs (preferably panko)

- 1/2 cup grated Parmesan cheese

- 1 egg, beaten

- Olive oil for spraying or brushing

*Instructions*

1. *Prepare the Chicken*: Pound the chicken breasts to an even thickness (about 1 inch thick).

2. *Marinate the Chicken*: Mix buttermilk, garlic powder, onion powder, paprika, thyme, salt, and black pepper in a bowl. Add the chicken and refrigerate for 30 minutes to 2 hours.

3. *Coat the Chicken*: Combine breadcrumbs and Parmesan cheese in a shallow dish. Dip the marinated chicken in the beaten egg and then coat with the breadcrumb mixture.

4. *Air Fry the Chicken*: Preheat the air fryer to 375°F (190°C). Spray or brush the chicken with olive oil. Cook for 15-18 minutes, flipping halfway through, until the chicken reaches an internal temperature of 165°F (74°C).

5. *Serve*: Let the chicken rest for a few minutes before serving. Garnish with fresh parsley (optional).

*Tips*

- Use panko breadcrumbs for a lighter, crisper texture.

- Don't overcrowd the air fryer basket.

- Adjust cooking time based on chicken thickness and your air fryer model.

- Experiment with different seasonings or sauces for unique flavors ¹.